Baking: From My Home to Yours Cookbook By Dorie Greenspan, Deserts Sweets Pies

Baking: From My Home to Yours HB Big Cookbook. Dorie has written recipes for the most eminent chefs in the world: Pierre Herm , Daniel Boulud, & the great, Julia Child, who once told Dorie, "You write recipes just the way I do." Her recipe writing has won widespread praise for its literate curiosity & "patient but exuberant style." The 300 recipes will seduce a new generation of bakers, whether their favorite kitchen tools are a bowl & a whisk or a stand mixer & a baker's torch.
All the recipes are special. Dorie's favorite raisin swirl bread. Big spicy muffins from her stint as a baker in a famous New York City restaurant. French chocolate brownies (a Parisian pastry chef begged for the recipe). A dramatic black & white cake for a "wow" occasion. Pierre Herm 's extraordinary lemon tart.
The generous helpings of background information, abundant stories, and hundreds of professional hints set Baking apart as a one-of-a-kind cookbook. Book in very good condition.
Sku 16